My pecan pie dump cake with condensed milk recipe is easy and delicious! Made with sweetened condensed milk, yellow cake mix, and toasted pecans, this old-fashioned dessert has no corn syrup or eggs. Instead, canned milk cooks down into a dulce de leche-like caramel that surrounds the nuts, creating aRead More →
My pumpkin pie with graham cracker crust recipe is easy and delicious! Made with sweetened condensed milk and canned pumpkin puree, it’s a simple way to make a homemade Thanksgiving dessert. With warm spices like cinnamon and ginger, a smooth, creamy filling, and a buttery graham cracker crust, it’s sureRead More →
My Jiffy cornbread with Greek yogurt recipe is easy and delicious! Made with a box of Jiffy corn muffin mix, Greek yogurt, milk, butter, oil, and an egg, this version has the classic sweet corn flavor with a lot of tenderness and moisture—and with a lot fewer calories than usingRead More →
My apple crisp with frozen apples recipe is easy and delicious! Made with frozen apple slices, adding brown sugar, cinnamon, ginger, and nutmeg gives the filling an old-fashioned, spiced flavor. The crumble topping combines flour, oats, brown sugar, and chopped pecans with butter to create a golden brown, crispy, andRead More →
My Jiffy cheesy cornbread recipe is easy and delicious! Made with corn muffin mix, adding sharp cheddar cheese gives it a tangy flavor, while sour cream keeps it moist, giving this southern classic a tender texture and cheesy flavor. Half of the cheddar is mixed into the cornbread batter, whileRead More →
My blueberry cobbler with frozen blueberries recipe is easy and delicious! This old-fashioned, batter-style cobbler made with self-rising flour has a soft, pillowy crust, juicy blueberries, and a crunchy layer of sugar on top, and best of all, you don’t have to thaw the berries before using them—just pull themRead More →
My taco cornbread casserole with Jiffy recipe is easy and delicious! Ground beef, Rotel tomatoes, and beans mixed with Fajita-style onions and bell peppers form the well-spiced bottom layer of this Mexican bake. Sweet and savory cornbread with creamed corn and Cheddar cheese form the top, giving this Tex-Mex-style dishRead More →
My blackberry dump cake with frozen berries recipe is easy and delicious! This old-fashioned cobbler is made by layering frozen blackberries, sugar, cake mix, and butter in a 9×13 baking dish, then baking until the top turns into a golden-brown crumble. And since you don’t need to thaw the berries—youRead More →
My blueberry cobbler recipe with pie crust is easy and delicious! This old-fashioned southern style dessert has juicy berries and crispy crust, giving it a fantastic combination of both flavors and texture. The filling is perfect as well—juicy without being runny—which is ideal for a cobbler that you want toRead More →
My Jiffy cornbread with sour cream recipe is easy and delicious! With 1 box of mix and a few other ingredients, this doctored up version makes one of the best 8×8 pans of cornbread because it’s super moist and flavorful. The addition of melted butter not only helps with browningRead More →