This graham cracker crust recipe is easy and delicious. Although most people use a storebought crust when making a cheesecake or an icebox pie, there is nothing like a homemade graham cracker crust. With just a few, simple ingredients, you can quickly and easily make the best crust you haveRead More →
Learning how to make blueberry pie is easy. By starting with frozen berries, you can make a delicious dessert at any time of the year. With some lemon juice, sugar, and cornstarch, your blueberry pie filling is ready in just a few minutes. If you want my recipe, keep reading!Read More →
No bake peanut butter cookies with oatmeal are easy and delicious. These old fashioned cookies have a similar taste and texture to peanut butter rice krispies treats, so they are a perfect after school snack. By melting sugar in butter and milk, then adding peanut butter and oatmeal, you canRead More →
Peach cobbler with canned peaches and pie crust is easy and delicious. By using canned peaches to make the filling and readymade crust such as Pillsbury to make the topping and dumplings, this old-fashioned southern recipe is simple. The brown sugar and cinnamon makes it very flavorful, and using aRead More →
Strawberry cake with jello is a delicious Southern layer cake that is easy to make. Based on a Paula Deen recipe, this strawberry cake with cake mix includes jello and strawberry puree to flavor the cake. By balancing out the sweetness with a bit of buttermilk, this cake has theRead More →
Key Lime Cake is one of Southern cuisine’s best cakes. Although it is not well-known, it is delicious and easy to make. If you like key lime pie, you will love this cake because of the amazing combination of sweet and tart. If you want to learn how to makeRead More →
How to Make Red Velvet Cake Learning how to make red velvet cake is not difficult. My recipe uses a cake mix and then adds other ingredients to give the cake a more flavorful, Argentine-inspired twist. If you find red velvet cake somewhat lacking in flavor, be sure to tryRead More →
Devil’s Food Cake Devil’s food cake is a fluffy, intense chocolate cake that is darker in color than most chocolate cakes. By adding a few ingredients to cake mix, I created a devil’s food cake recipe that makes the best chocolate cake with cream cheese frosting. For birthdays, holidays, orRead More →
Egg Custard Pie Egg custard pie is easy, light, and delicious. This old fashioned southern dessert is the perfect light dessert after a heavy meal like Thanksgiving or Christmas. By using evaporated milk in this egg custard pie recipe, this dessert is light in not only taste but also calories.Read More →
Butternut Squash Pie Butternut squash pie is much better than pumpkin pie. If you find pumpkin pie to be too commonplace and too bland, try squash pie. Inspired by Argentine food, I developed my own recipe for a custard squash pie. Although this pie is different enough to be interesting,Read More →