Jellied Cranberry Sauce Jellied cranberry sauce is a classic Thanksgiving recipe. Although jellied cranberry sauce is more common on Northern Thanksgiving tables than Southern, it is loved by many as a holiday tradition. If you are looking for a jellied cranberry sauce recipe without high fructose corn syrup, look noRead More →
Butternut Squash Pie Butternut squash pie is much better than pumpkin pie. If you find pumpkin pie to be too commonplace and too bland, try squash pie. Inspired by Argentine food, I developed my own recipe for a custard squash pie. Although this pie is different enough to be interesting,Read More →
Southern Sweet Potato Pie Recipe My Southern sweet potato pie recipe is sure to be a Thanksgiving, Christmas, and holiday classic. Although most southern sweet potato pies are similar to pumpkin pies, historical recipes for sweet potato pie were very different. Abby Fisher, a slave born in South Carolina inRead More →
Virginia Peanut Pie Recipe If you are tired of pecan pie, try my Virginia peanut pie recipe. Although peanut pie is not common outside of Virginia and Georgia, it is worth knowing because it is so delicious. If you want to know how to make peanut pie, be sure toRead More →
How To Make Collard Greens Although collard greens are a Southern classic, many people do not know how to cook collard greens. Even though making collard greens looks intimidating, it is actually easy. If you want an easy recipe for cooking collard greens, be sure to keep reading. WhatRead More →
Pecan Pie Without Corn Syrup Many people find pecan pie without corn syrup to be better than most modern recipes. If you think that pecan pie is too sweet, this pecan pie recipe with no corn syrup has the perfect balance of sweetness, flavor, and texture. Pecan Pie History AlthoughRead More →
Whole Roasted Chicken Recipe A whole roasted chicken recipe is a must for any cook. Oven roasted chicken is perfect for Sunday dinner, and a whole roasted chicken is also a good option for Thanksgiving, Christmas, and other holidays if a turkey or ham is too much food for aRead More →
Southern Mac and Cheese Recipe Southern macaroni and cheese differs from other types in that it is custard-style: instead of being loose and runny, it holds its shape after being cut and served. Also, because a lot of the original colonists in the South were English, cheddar is the cheeseRead More →
A steak and avocado sandwich is a great combination, so it is no surprise that the Chilean sandwich known as “churrasco italiano” is delicious. Churrasco Italiano is called “italiano” because aside from the steak, the filling is the color of the Italian flag: green avocado, red tomatoes, and white mayo.Read More →
Savannah Red Rice (Easy Microwave Recipe) Savannah Red Rice, also known as Charleston Red Rice, or even Gullah Red Rice, is a tomato and spice-infused rice dish from coastal South Carolina and Georgia. Savannah Red Rice originates with the Gullah people, a subculture of African-Americans who have maintained a lotRead More →